FSSAI registration is essential for anyone involved in the food business. The license is issued by the Food Safety and Standards Authority of India (FSSAI), a corporation that monitors food businesses under the guidelines and regulations listed in the FSSAI Act 2006. FSSAI license is issued for a period of 1 to 5 years as requested by the Food Business Operator (FBO).

 Depending upon the nature and size of the business, the licensing authority would change.

• Fssai basic registration

• Fssai state license

• Fssai central license

Basic Fssai 

Small-sized food manufacturers and processors required to obtain an FSSAI registration for operating a food business in India.

Documents required for Basic FSSAI registration

• Company details

• Photo of proprietor

• PAN card

• Aadhar card

• Proof of premises (Electricity bill, Rental agreement etc)

State Fssai

Medium-sized food manufacturers, processor and transporters of food products require state FSSAI license.

Documents required for State FSSAI license

• Company details

• PAN card

• Aadhar card

• Proof of premises

• FSMS plan

• Form IX

• Declaration form

Central Fssai 

  The Central FSSAI license is required for large food manufacturer/processors/transporters and importers of food products.

Documents required for Central FSSAI license

• Company details

• PAN card

• Aadhar card

• Proof of premises

• IEC certificate

• FSMS plan

• Form IX

• Declaration form